When unpasteurized milk is used to make cheese, the result is a product with more complex flavors, meaning many consumers seek out cheese made from "raw" milk. However, if the milk was contaminated, the cheese it's used for ...
Cell & Microbiology
Feb 18, 2020
0
9
For years, the University of Toronto's Elizabeth Edwards and her team have been developing a potent mix of microbes that can chow down on toxic chemicals. Now, they are preparing to let them loose in the wild for the first ...
Environment
Aug 9, 2019
1
162
Dutch type cheeses, notably edam and gouda, are made using complex starter cultures, that have been employed for centuries. Due to changes in strain composition within a culture, the quality frequently fluctuates. A team ...
Cell & Microbiology
Dec 8, 2017
0
3
New research to be published January 13 in the journal Scientific Reports shows that some bacterial cultures adopt an all-for-one/one-for-all strategy that would make a socialist proud in preparing for the possibility of ...
Cell & Microbiology
Jan 13, 2016
0
32
Just like gloves, molecules come in so-called left-handed and right-handed versions. Until now, however, it could be determined only with great difficulty whether a certain molecule is right-handed or left-handed. In medicine, ...
Materials Science
Sep 13, 2013
1
0
Using cutting-edge mass spectrometry imaging (MSI) technology, scientists can study tissues, cell cultures and bacterial colonies in unprecedented detail at the molecular level. This information is already helping doctors ...
Computer Sciences
Sep 2, 2013
0
0
A bioengineering research team from the National University of Singapore (NUS) team led by Associate Professor Zhang Yong has developed a novel microfluidic device for efficient, rapid separation and detection of non-spherical ...
Analytical Chemistry
Apr 15, 2013
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0
The world's first diagnostic test for canine pneumovirus, a unique culprit in "kennel cough"—canine respiratory illness common in shelters and kennels—is now available at Cornell's Animal Health Diagnostic Center (AHDC).
Other
Mar 28, 2013
0
0
In recent years, a body of publications in the microbiology field has challenged all previous knowledge of how antibiotics kill bacteria. "A slew of papers came out studying this phenomenon, suggesting that there is a general ...
Cell & Microbiology
Mar 11, 2013
2
0
(Phys.org)—A team of German researchers has discovered that emerald cockroach wasp larva create a disinfecting clear liquid solution in their mouths that they spit out and use to disinfect their food before eating. This ...
