High-protein corn also resistant to parasitic weed

The world produces more corn by weight than any other cereal crop. Corn, also known as maize, is a staple food in many countries. But farmers growing corn face many challenges, such as drought, diseases, and pests.

Researchers pump up oil accumulation in plant leaves

Increasing the oil content of plant biomass could help fulfill the nation's increasing demand for renewable energy feedstocks. But many of the details of how plant leaves make and break down oils have remained a mystery. ...

Five edible insects you really should try

Edible insects are great alternatives to conventional sources of meat as they're cheap, plentiful and excellent sources of protein and fat, as well as vitamins and minerals.

Making ice-cream more nutritious with meat left-overs

Food industries are now turning meat left-over into high-protein content ingredients for food supplements, or to be added to processed food. But a EU-wide regulation covering them is still lacking.

Replacing soybean meal in pig diets

Canola, cottonseed, and sunflower products can replace soybean meal in diets fed to pigs, but they contain less protein and energy. To determine if it makes economic sense to use them, producers need to know the concentrations ...

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