Water gunks up biofuels production from bio-oils

Creating transportation fuels from wood chips, grasses, or other types of biomass remains a significant scientific challenge. One troubling step in the process of turning biomass-derived oils into transportation fuels requires ...

Bioreactors ready for the big time

Last summer, the Gulf of Mexico's "dead zone" spanned more than 6,400 square miles, more than three times the size it should have been, according to the Gulf Hypoxia Task Force. Nitrogen runoff from farms along the Mississippi ...

Recycling pecan wood for commercial growing substrates

In the ornamental greenhouse and nursery industries, concerns over peatmoss availability, cost, and harvest restrictions have created an imminent need to identify alternative substrates used in the production of potted plants. ...

More energy from biofuel

Oil produced from biomass - such as wood chips or plant residues - seldom has the same quality and energy content as 'classical' crude oil. A new, simple catalyst, developed at the University of Twente, improves the quality ...

More energy from a liter of biofuel

Oil produced from biomass - such as wood chips or plant residues - seldom has the same quality and energy content as 'classical' crude oil. A new, simple catalyst, developed at the University of Twente, improves the quality ...

Scientists provide new insights into biomass breakdown

Scientists at the University of York are playing a key role in the quest for a better understanding of how a recently discovered family of enzymes can degrade hard-to-digest biomass into its constituent sugars.

Wood chips to biofuel in hours

Until now, it has taken weeks to make biofuel from trees. This slow pace has been a bottleneck for the industry. Researchers from the Norwegian University of Science and Technology have now shortened the process to a few ...

Pine tree carbs may help improve dogs' digestive tract health

Carbohydrates from a perhaps surprising source—pine trees—may have beneficial effects on dogs' digestive-system health, according to collaborative studies by Agricultural Research Service, university, and corporate scientists.

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