What to call seafood made from fish cells?

Food companies, regulators, marketers, journalists and others should use the terms "cell-based" or "cell-cultured" when labeling and talking about seafood products made from the cells of fish or shellfish, according to a ...

The likely impact of Great American Outdoors Act

After winning final bipartisan approval in Congress last week, a bill that will pump billions of dollars into overdue repairs and maintenance of U.S. national parks is now headed to the president for his signature. It's an ...

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