Food survey: Consumers trust and value product labels

Americans tend to trust food labels, especially the ingredient list, expiration date and nutrition fact label, according to the March Consumer Food Insights Report. The most distrusted labels include low-calorie, naturalness ...

How to fight misinformation in the post-truth era

An article published in the Journal of Social Epistemology entitled "Institutions of Epistemic Vigilance: The Case of the Newspaper Press" authored by Central European University researchers Akos Szegofi and Christophe Heintz ...

How much water does it take to make one liter of milk?

Water scarcity and water pollution are increasingly critical global issues. Water scarcity is driven not only by shortages of water, but also by rendering water unusable through pollution. New Zealand is no exception to these ...

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