Cows' milk particles used for effective oral delivery of drugs
Researchers have found that tiny particles present in cows' milk could offer, for the first time, an effective method for the oral delivery of RNA drugs.
Researchers have found that tiny particles present in cows' milk could offer, for the first time, an effective method for the oral delivery of RNA drugs.
Bio & Medicine
18 hours ago
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The H5N1 bird flu virus strain has been detected in very high concentrations in raw milk from infected animals, the WHO said Friday, though how long the virus can survive in milk is unknown.
Veterinary medicine
Apr 19, 2024
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The camel may be the next cow. An animal that once grazed and browsed over huge distances is increasingly being enclosed in vast Middle Eastern dairy farms, where thousands of camels are milked by machine. This is the model ...
Plants & Animals
Apr 8, 2024
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64
In a remarkable discovery, whole milk powder manufactured in New Zealand in 1907 and transported to Antarctica with explorers seeking the South Pole was unveiled after more than a century. The findings have allowed dairy ...
Molecular & Computational biology
Mar 28, 2024
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Milk from dairy cows in Texas, Kansas and New Mexico has tested positive for the presence of bird flu, U.S. officials say.
Veterinary medicine
Mar 26, 2024
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Cornell University scientists have detected higher bacterial counts in commercial, paperboard single-serving containers two weeks after processing than in milk packaged in larger containers from the same facilities.
Cell & Microbiology
Mar 11, 2024
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Parental care for offspring occurs in many animals and is an essential part of the reproduction, propagation and development of an organism. An international research team from Brazil, the U.S. and Germany, including Dr. ...
Plants & Animals
Mar 8, 2024
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35
Cornell food scientists show that a standard quality test used for raw, organic milk is insufficient for distinguishing between specific groups of bacteria, suggesting that the criteria for determining milk quality at processing ...
Cell & Microbiology
Feb 5, 2024
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India—with a dairy sector mainly composed of small dairy farms—is one of the largest milk producers in the world and home to more dairy cows than any other country. Its small farms feed millions and are critical sources ...
Ecology
Dec 20, 2023
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Researchers have improved the nutritional value of plant-based milks through the implementation of simple pretreatment methods.
Biotechnology
Dec 8, 2023
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Milk is an opaque white liquid produced by the mammary glands of mammals. It provides the primary source of nutrition for young mammals before they are able to digest other types of food. The early lactation milk is known as colostrum, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in the baby. The exact components of raw milk varies by species, but it contains significant amounts of saturated fat, protein and calcium as well as vitamin C. Cow's milk has a pH ranging from 6.4 to 6.8, making it slightly acidic.
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