Tungsten is exceptionally rare in biological systems. Thus, it came as a huge surprise to Michael Adams, PhD., and his collaborators when they discovered it in what appeared to be a novel enzyme in the hot spring-inhabiting ...
Biotechnology
Aug 14, 2015
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14
The pathogen, Listeria monocytogenes grows on refrigerated smoked salmon by way of different metabolic pathways from those it uses when growing on laboratory media. The research could lead to reduced incidences of food-borne ...
Cell & Microbiology
Aug 4, 2015
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10
For decades, researchers have worked to improve cacao fermentation by controlling the microbes involved. Now, to their surprise, a team of Belgian researchers has discovered that the same species of yeast used in production ...
Cell & Microbiology
Jul 15, 2015
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24
High concentrations of dissolved iron from abandoned coal mines in Pennsylvania have been contaminating some of the commonwealth's streams and rivers for many years, potentially affecting aquatic habitats and drinking water ...
Earth Sciences
Feb 12, 2015
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35
The pathogen Escherichia coli O157:H7 can spread, likely airborne, more than one tenth mile downwind from a cattle feedlot onto nearby produce, according to a paper published ahead of print in Applied and Environmental Microbiology. ...
Cell & Microbiology
Dec 23, 2014
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The pathogen Giardia duodenalis is present in mussels from freshwater run-off sites and from areas where California Sea Lions lounge along the coast of California, according to a team of researchers from the University of ...
Ecology
Nov 1, 2014
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1
Mineral coatings on sand particles actually encourage microbial activity in the rapid sand filters that are used to treat groundwater for drinking, according to a paper published ahead of print in Applied and Environmental ...
Environment
Oct 10, 2014
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(Phys.org) —A microbe developed to clean up nuclear waste and patented by a Michigan State University researcher has just been improved.
Cell & Microbiology
Sep 15, 2014
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0
Polyester clothes smell worse than cotton, following intensive exercise by their wearers, because bacteria that cause odor grow better on polyester, according to research published ahead of print in the journal Applied and ...
Cell & Microbiology
Sep 3, 2014
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0
Good chocolate is among the world's most beloved foods, which is why scientists are seeking to improve the product, and enhance the world's pleasure. A team of researchers from Germany and Switzerland—the heartland of fine ...
Biotechnology
Jun 10, 2014
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